Graduation Requirements

Total Credits Required (24 total):

• English: 4 credits
• Math: 3 credits
• Science: 3 credits
• Social Studies: 3 credits
• Health: 1 credit
• PE: 1 credit
• Career Technical Ed, The Arts, or Second Language: 2.5 credits
• Career Education: .5 credits
• Electives: 6 credits

Essential Skills

• Comprehend what is read
• Write clearly
• Apply math

Essential Skills can be met by:

• Passing Essential Skills work samples in language arts courses (writing & reading) and math courses
• Passing state math and English tests
• PSAT reading test of 44 or better and math test score of 45 or better
• ACT scores of 18 in reading, 19 in writing, and 19 in math or better
• SAT scores of 440 in reading, 460 in writing, and 450 in math or better
• Work Key scores of 5 or better in reading and math

Other Graduation Requirements

2019-20 Graduates

• Develop an education plan profile (PEP)
• Complete an extended application (essay completed in English or writing course during senior year in high school)
• Visit three post-high school educational institutions and write a summary for each visit. Institutions include training centers, colleges, and technical schools
• Complete one job shadow and write a summary of the experience
• Complete two interviews at the Linn County Job Fair
• Document 50 hours of community service

2020 Graduates and Beyond

• Develop an education plan profile (PEP)
• Complete an extended application (essay completed in English or writing course during senior year in high school)
• Visit three post-high school educational institutions and write a summary for each visit. Institutions include training centers, colleges, and technical schools
• Complete two job shadows and write a summary of the experience
• Complete two interviews at the Linn County Job Fair
• Document 50 hours of community service

ACT

• Take ACT, preferably during 11th Grade

Due to Covid-19 restrictions and safety protocols the information may not be applicable or accurate currently. Please contact Ms. Harte with any questions you may have regarding this information.